▼
Friday, 23 July 2021

An Announcement and a Consolation Prize (Spoiler Alert: the Prize is Sourdough)

›
  Hi, friends! Yes, I'm still alive and no, I'm probably not going to start this blog back up – I just don't have time anymore, ...
Saturday, 22 December 2018

"They're hella good – double cranberry – write that": (Double) Cranberry Orange Buns for my Husband

›
Friends! It is I, Anne, here for my annual Linzers post! Yeah...I can't really believe I've only posted three times in the pas...
Friday, 3 November 2017

A Life in Seasons (Real Ones!) and Apple Cider Caramels

›
I was spurred to write this post by two things (the usual two): a big life change and a recipe I just had to share.
Thursday, 15 September 2016

We Cooked Seafood By the Seashore – Sicilian Mussels and Rolled Sardines in Sicily

›
When we were planning our epic European summer trip, my boyfriend and I chose to stay mostly in apartments – we did this partly because i...
Wednesday, 3 August 2016

My Bologna Has a First Name – Learning to Make Pasta the Bolognese Way with Taste of Italy

›
  Holy crap – it’s been a YEAR since I posted here.   I am so ashamed.   To be fair, the past year has been the busiest of m...
Monday, 3 August 2015

Cocktails or Cake – Why Not Both? Limoncello Birthday Cake with Campari Frosting

›
Remember when I made that adorable ha-cake for my friend's half birthday?  Well, luckily for me, despite generally preferring savory ...
Tuesday, 2 June 2015

Another Win for Laziness: Chocolate Chip (Etc) Cookie Bars

›
The first time, I made them because I needed something easy and transportable for a graduation party and I knew I wouldn't have time...